Description

Musa paradisiaca, commonly known as the Plantain Banana, is a fast-growing, large herbaceous plant prized for its tropical foliage and edible fruits. Belonging to the Musaceae family, this semi-perennial plant can reach up to 6–7 meters in height, featuring long, lush green leaves and a robust pseudostem formed by tightly packed leaf sheaths. Unlike dessert bananas, the plantains of Musa paradisiaca are starchier and typically cooked before eating. The plant thrives in warm, humid climates and prefers well-drained, fertile soil. It is widely cultivated in tropical and subtropical regions for both its ornamental value and fruit production.

Botanical Name	Musa paradisiaca
Common Name	Plantain Banana
Plant Type	Perennial herb
Height	13-23 feet (4-7 meters)
Foliage	Broad, elongated green leaves
Sunlight	Full sun to partial shade
Watering	Regular, prefers consistently moist soil
Soil Type	Rich, well-draining loam
Primary Use	Fruit production, ornamental landscaping, shade plant

Specifications

• Weight: 200gr
• Usage: Indoor & outdoor

Pros and cons

• Sustainably produced
• Ideal for everyday use
• May discolor in direct sunlight